Be My Friend – www.myspace.com Nutrition by Natalie Top Ten Worst Foods Natalie counts down the 10 worst foods you could eat. Chances are if you eat an average American diet, you ate at least three of these today. In a quick food nation, eating healthy food becomes hard to do. Yet a poor diet contributes to low energy, obesity, stress, shape problems and high medical bills. If you eat better, you will feel better and this video discusses some of the foods you should avoid. Please visit …
Tags: American Diet, Eating Healthy Food, Fast Food, Food Nation, Foods, Health Problems, Low Energy, Medical Bills, Natalie, nutrition, Obesity, Poor Diet, Stress, Top 10 Worst Foods, Worst
This girl is adorable! If she was in LA i’d question her out for some russet.
Catfish was so random.
I like this quick food
and screw all of your healthy shit
I used to ate raw salmon and nothing else. fried fish? you’re pansies!
and who even eat hot dogs? you never know whats grounded in them. you could be eating guts and genitals.
A home made soup is such an simple and tasty thing to make. Why people buy in cans is beyond me. Canned foods taste like cardboard, IMO.
No problem…The soups that taste the best are basically the one’s that have high sodium. I don’t really eat for pleasure that much, but I have to admit that soup without at least 20% of your daily sodium intake, taste pretty bland and nersty. You’re gonna have to go to a shape food supermarket to get some with less mgs of salt! I’m not sure i know what you mean by bag from.
I would also like to bring up Dats the only non Acid forming protein. Is found in soya beans. To my knowledge
I dont reckon were reading the same studies. The Studies i am talking about test the whole milk.Humans have been drinking the milk of animals for tens of thousands of years.When people would live into there late 100′s. No problem then.. Why problem now?
the only thing that belongs in your mouth is my dick bitch
Fish is a better nutrient fund and a much less perilous protein fund than milk. Fish does not contain casein- which is the cancer promoter [used for glue products] that milk does. But, you still should not eat too much fish do to the acidity of animal protein. I eat fish about once a week. As far as mercury, you must dredge up that mercury in water is a HUMAN ERROR, not mother nature’s. If you eat low-mercury fish no more than 2x a week you’re fine. Animal protein is a larger concern
It is right that raw, grass fed, organic milk is “healthier” due to its denser amount of nutrients and its unhomogenized state. But, it still has the same amount of animal protein, which is so easily overdosed nowadays. I am glad you brought up CLA. The way scientist do studies like this is they extract the miniscule amount of CLA in milk and THEN test the CLA, rather than hard milk itself. They do the same thing with calcium. They don’t include animal protein- absolutely different results
The soups containing sodium, are those ALL soups or just the ones stores sell in bag form?
thanks!
milk PH level is less than 7 and its one of the cause of cancer!
thanks it was brilliant
thanx,,u just saved my life lolz,,
like u lolz,,
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obtuse nerd, i thought u were gonna take ur shirt off… whats with that dull school conference… and since now i cant eat anything i like, well the only thing left is pussy, so hand urs over bitch
Milk is still a excellent food in Its Raw Grass Fed State.Just not overcooked. Is Fish a terrible Food becuase of its high mercury level ? No it just needs to be eaten as a part of a balanced diet.Oh yea as far as getin cancer from milk goes . The CLA in milk Is a proven cancer fighter
are tortilla chips included in that list or is it just “crisps” ?
yeah, well she is what she eats! = )
Amusing you mentioned Norway. From my knowledge [coming from honestly recent books I have read and internet sites and even youtube videos that I've seen], Osteoporosis is even higher in Denmark, Norway, and Sweden due to high milk protein intake. Would you like me to clarify some of the science caught up with animal protein’s involvement with bone disease?
Hmmmm…..Somewhere Your tales Dont add up. Althought I did get the protein percentage mixed up. A norweigan Diet(probaly spelt it incorrect) had a lot Of Milk and chese in it. And To my knowledge they have no problem with cancer or Bone shape
Hardening of the arteries, and hardening of your nuerological functions that nearly factually turn these into stone. From this you get high blood preasure and stroke.
What are the detrimental effects of consuming too much sodium?